Scientists engineered the first true blue rose
Researchers produced roses that synthesise both a blue pigment and a co-pigment molecule that stabilises its colour at petal pH — solving a problem that has eluded plant breeders and bioengineers since blue roses became a horticultural obsession in the 19th century.
- Most commercial blue roses are mauve or purple — this one produces delphinidin, the same pigment in blue delphiniums
- The co-pigment molecule prevents the pigment from shifting red or purple under acidic petal conditions
- Results peer-reviewed and published; commercial cultivation timeline not yet announced