Review of 350+ studies: restricting specific amino acids extends animal lifespan
A comprehensive review in Cell Press Blue analysed over 350 studies on protein and amino acid restriction across species. Restricting total dietary protein — or specifically methionine, isoleucine, and valine — extended lifespan and improved metabolic markers in multiple animal models; one mouse study showed a 23% increase in male lifespan through valine restriction alone. The authors note human evidence remains limited and protein needs vary considerably with age and activity level.